Gratin de courgettes/bacon à la cancoillotte

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Gratin de courgettes/bacon à la cancoillotte. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Gratin de courgettes/bacon à la cancoillotte is 2 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de courgettes/bacon à la cancoillotte estimated approx 25 mn.

To get started with this particular recipe, we have to prepare a few components. You can have Gratin de courgettes/bacon à la cancoillotte using 9 ingredients and 6 steps. Here is how you can achieve that.

#courgette
#gratindecourgettes
Cette recette est adaptée au programme Weight Watchers

Ingredients and spices that need to be Take to make Gratin de courgettes/bacon à la cancoillotte:

1. 250 gr courgettes coupées en dés
2. 65 gr cancoillotte à l’ail
3. 1 œuf entier
4. 60 gr allumettes de bacon
5. 110 ml boisson soja ou lait écrémé
6. Sel, poivre
7. Cumin
8. Oignon haché
9. Persil haché

Instructions to make to make Gratin de courgettes/bacon à la cancoillotte

1. Précuire les dés de courgettes 3 mn au micro ondes à couvert avec un peu d’eau. Égoutter
2. Préchauffer le four à 180°
3. Dans une poêle sprayée d’huile, faire revenir le haché d’oignon/persil. Ajouter les dés de courgettes et le cumin. Mélanger. Saler légèrement. Laisser dorer 5 mn.
4. Ajouter le bacon. Mélanger
5. Dans un bol, détendre la cancoillotte avec le lait, puis ajouter l’œuf. Fouetter. Assaisonner
   Verser la préparation courgettes/bacon dans un plat allant au four. Napper de l’appareil cancoillotte/œuf
6. Enfourner 20 mn à surveiller

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