Tartinable lentilles, sarrasin et noisettes

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Tartinable lentilles, sarrasin et noisettes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Just in addition, the time it takes to cook Tartinable lentilles, sarrasin et noisettes estimated approx 0 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tartinable lentilles, sarrasin et noisettes using 9 ingredients and 4 steps. Here is how you can achieve it.

Cette recette vous permet de proposer un tartinante pour l'apéritif vraiment sympa, sain et délicieux. A déguster sur des toasts, à diper avec légumes, en salade...
Testez vous verrez, cela fait sensation que ce soit pour les végétariens ou non !

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Ingredients and spices that need to be Get to make Tartinable lentilles, sarrasin et noisettes:

1. 100 g lentilles vertes cuites
2. 100 g sarrasin cuit
3. 40 g noisettes entières
4. 2 cs sauce tamari (soja)
5. 3 cs huile de noix (et/ou olive)
6. 1/2 oignon jaune
7. 1 gousse ail
8. persil frais
9. sel, poivre, paprika

Instructions to make to make Tartinable lentilles, sarrasin et noisettes

1. Eplucher l'ail et l'oignon.
   Emincer l'oignon et couper finement l'ail.
   Laver et hacher le persil.
2. Placer l'ensemble des ingrédients dans le bol de votre mixeur et mixer grossièrement (conserver de la texture).
3. Vérifier l'assaisonnement, rectifier si nécessaire.
4. Mettre au frais minimum 2h avant de servir.

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